Clemson Blue Cheese Finger Sandwiches with Honey

4 ounces Clemson Blue Cheese, crumbled
4 ounces cream cheese
1 loaf raisin bread
1/2 cup walnuts, toasted and chopped
1/3 cup honey

1. In a food processor or mixing bowl, combine Clemson Blue Cheese and cream cheese.
2. Cut bread into 1/4-inch slices, and spread each slice with a small amount of cheese mixture.
3. Sprinkle walnuts on top and drizzle with honey. Cut each slice in half and arrange on a serving platter.

From ‘Tastes of Clemson Blue Cheese’ by Christian Thormose